👩🍳 Instructions
1
Preheat air fryer to 375°F (190°C).
2
Peel bananas and slice lengthwise into quarters or into 1/2-inch rounds.
3
In a bowl, whisk melted butter, brown sugar, cinnamon, salt, and vanilla until smooth. Gently toss banana pieces to coat.
4
Arrange bananas in a single layer in the air fryer basket without overcrowding.
5
Air fry for 6–9 minutes, flipping halfway, until edges are golden and glossy.
6
If using glaze, warm maple syrup with lemon juice and spoon over hot bananas. Serve with ice cream, yogurt, and toasted nuts.
