👩🍳 Instructions
1
Preheat the air fryer to 400°F (200°C). Pat potatoes dry and toss with cornstarch, 1 tablespoon olive oil, smoked paprika, onion powder, salt, and pepper.
2
Optional: In a skillet over medium-high heat, sear sausage slices for 2 minutes per side for extra color.
3
Place potatoes, onion, and half the sausage in the air fryer basket in a single layer. Scatter garlic on top.
4
Air fry at 400°F for 12 minutes. Open the basket and toss or shake to redistribute.
5
Air fry for another 8–10 minutes until potatoes are golden and tender. Add remaining sausage in the last 4 minutes to heat through.
6
Remove from air fryer, toss with parsley, adjust seasoning, and serve hot.
