👩🍳 Instructions
1
Wash, core, and slice apples into 8 wedges each. Pat dry with a paper towel.
2
Whisk together melted coconut oil, maple syrup, and cinnamon in a bowl until combined. Toss the apple slices in the mixture to coat evenly.
3
Preheat air fryer to 375°F (190°C) if required. Arrange apples in a single layer in the air fryer basket, avoiding overcrowding.
4
Air fry at 375°F for 8–12 minutes, shaking or stirring halfway through, until apples are tender and edges are caramelized. Thinner slices may take less time.
5
Transfer apples to a serving dish, spoon any glaze from the basket over them, and serve warm with yogurt, ice cream, or on oatmeal.