Easy Biscuits and Gravy Breakfast Pizza – Family Friendly

Make mornings delicious with this Easy Biscuits and Gravy Breakfast Pizza recipe. Quick, hearty, and perfect for sharing. Try it today!

Easy Biscuits and Gravy Breakfast Pizza

If you want a delicious breakfast that’s both satisfying and simple, this Easy Biscuits and Gravy Breakfast Pizza is your answer. Bursting with savory sausage gravy over a fluffy biscuit base and topped with melted cheese, it’s an all-in-one breakfast everyone will love. Whether for weekend brunch or a special occasion, this recipe will bring comfort and smiles at the table.

Why You’ll Love It

This breakfast pizza combines classic comfort flavors—flaky biscuits, hearty sausage gravy, and gooey cheese—into one easy dish. It’s faster than making biscuits and gravy from scratch separately, perfect for feeding a family or brunch crowd. Plus, it’s customizable and keeps well for leftovers.

Ingredients

• 1 can refrigerated biscuits (8 count) – you can substitute with homemade biscuit dough if preferred
• 1 pound breakfast sausage – ground turkey or plant-based sausage can be used
• 2 cups milk – dairy-free milk works for a lactose-free version
• 1/4 cup all-purpose flour
• Salt and pepper to taste
• 1 1/2 cups shredded mozzarella cheese – cheddar or provolone can also be delicious
• 2 tablespoons butter – use oil or vegan butter for dairy-free

Step-by-Step Instructions

1. Preheat your oven to 425°F (220°C) and grease a large baking sheet.
2. Separate and slightly flatten the biscuit rounds. Arrange them on the baking sheet to form a pizza base with little space between.
3. Bake for 8-10 minutes or until biscuits are puffed and light golden brown. Remove to cool slightly.
4. In a skillet, cook the sausage over medium heat until browned and no longer pink. Drain excess fat.
5. To the same skillet, melt butter, then whisk in flour and cook 1-2 minutes until bubbling.
6. Gradually add milk, whisking continuously until thickened into creamy gravy. Season with salt and pepper.
7. Stir sausage back into gravy, then pour over the biscuit base evenly.
8. Sprinkle with shredded cheese, then bake another 8-10 minutes until cheese melts and bubbles.
9. Let cool for a few minutes, then cut into slices and serve warm.

Expert Tips

To ensure the perfect pizza base, don’t over-flatten the biscuits—keep some thickness for a soft, fluffy crust. Use whole milk for a richer gravy, and whisk constantly when adding milk to avoid lumps. For extra flavor, add a pinch of cayenne or paprika to the gravy. Leftovers reheat well in the oven or microwave.

Storage

Store leftover breakfast pizza covered in the refrigerator for up to 3 days. To freeze, wrap tightly in foil or plastic wrap and place in a freezer-safe container for up to 2 months. Reheat frozen slices in the oven at 350°F until warmed through.

Variations

• Vegan: Use plant-based sausage, vegan biscuits, non-dairy milk, vegan butter, and dairy-free cheese.
• Gluten-Free: Use gluten-free biscuits and flour substitutes like rice or almond flour for the gravy.
• Dairy-Free: Substitute milk and butter with non-dairy alternatives and use dairy-free cheese.
• Spicy: Include chopped jalapeños or hot sauce in the gravy for a kick.

FAQ

Can I make this Easy Biscuits and Gravy Breakfast Pizza ahead of time?

Yes! You can prepare the sausage gravy a day ahead and assemble the pizza just before baking for a quick morning meal.

What is the best biscuit to use?

Store-bought refrigerated biscuits work great for convenience, but homemade biscuits add a wonderful flavor and texture.

Can I use other cheeses?

Absolutely! Cheddar, Monterey Jack, or a cheese blend all work well to top this breakfast pizza.

How do I reheat leftovers without drying them out?

Cover the slices loosely with foil and warm in a 350°F oven for 10-15 minutes, or microwave with a damp paper towel over the top.

Enjoy this Easy Biscuits and Gravy Breakfast Pizza with your family and friends. Feel free to leave a comment, rate this recipe, or share it with others who love a hearty breakfast!

Check out more hearty dishes like Easy Weeknight Dinners and other breakfast favorites in our Breakfast Recipes section.